USALI, departmental reporting, benchmarking and the month-end close, for owners, GMs and financial controllers of independent hotels.
There is no single food and beverage margin every hotel should achieve. There is a quick test of whether yours pays its way, and it only works if the margin going into it has been calculated properly: package revenue...
Colin Donovan ·The channel with the highest rate is rarely the one that leaves the most behind. How to work out net ADR by channel for...
Colin Donovan ·You do not need to rebuild your ledger to report in USALI. Link each existing GL code once to the line where it belongs...
Colin Donovan ·USALI is the lodging industry’s accounting standard, and it reads from the top of the page down, sorted by who could...
Colin Donovan ·Your accounts package produces an accurate P&L, but not a departmental one, so the view of which parts of the hotel made...
Colin Donovan ·“Partnering with SSOT Analytics has been a game-changer for our business. They took complex financial data and turned it...
Colin Donovan ·Why EBITDA % and not Net Profit %? Most hotels adhere to USALI accounting principles, which allows different hotels to...
Colin Donovan ·(Published February 2025. The platform is now proprietary and built in-house, and the description below reflects where...
Colin Donovan ·
